Improving the flavour
London Grip readers may remember Bernard Green’s previous reminiscences about his early life on the Surrey-Hampshire border. Here he returns with a new recollection – this time couched in verse… More →
food
Alf’s Café
A memoir by Bernard Green tells the story of a transport café over sixty years before and after World War two. More →
The Hungry Writer
Fiona Sinclair enjoys the many flavours in a meditation on food by Lynne Rees More →
Tokyo: a bridge between tradition and modernity, by Carla Scarano D’Antonio.
June 1, 2019 by Carla Scarano • architecture, art, design, drawing, exhibitions, fashion, festivals, food, history, installations, painting, poetry, sculpture, society, travel, year 2019 • Tags: architecture, art, Carla Scarano, design, drawing, exhibitions, fashion, festivals, food, installations, painting, poetry, sculpture, society, travel •
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